Chambolle-Musigny
1er Cru Les Charmes 2024

The wines of Chambolle-Musigny, located in the Côte de Nuits, are unique red wines that symbolize finesse and elegance…

click on one of the vintages below for further information
2013  2014  2015  2016  2017  2018  2019  2020  2021  2022  2023  2024  
Origin

This appellation is one of the smallest and most parcelled out of the Côte with only 97 ha of Village appellation vines, 50 ha of Premiers Crus and 25 ha of Grands Crus. The terroirs of Chambolle-Musigny are rather homogenous and enjoy eastern exposure. The delicate silkiness of its wines stems directly from the soil type.
This term 'Charmes' is used in Burgundy to designate poor vegetation plateaux, uncultivated or fallow land.Formerly there were many plots not worked by their owner because they were very stony and difficult to cultivate.

Viticulture

Grape variety: pinot noir
Soils: very stony and very thin limestone soil.
Orientation: East
Surface area under vine: 0.4572 ha
Pruning: Guyot system
Yield: 6 hL/ha
Average age of the vines: 54 years old.

Vinification

Harvest date: 21 September 2024.
The grapes were handpicked. They were sorted a first time in the vineyard and again on the sorting table when they arrived at the winery.
At the winery: the grapes were no destemmed. Maceration of 18 days of which 4 days cold (12 ° C): Fermentation used indigenous yeasts only (no additives such as enzymes or tannins were used). 6 punchings of the cap.

Ageing

Maturation: 8 months in 300L demi-muids on the lees without racking, 100% new oak barrels.
Barrels: French oak barrels that had been toasted at low temperatures for a long time for very delicate oaking.

Bottling

Bottling: by gravity on july 3rd, 2025, unfined wine, light lenticular filtration.
Number of bottles: 387.

Vintage

Elegant and Structured
The 2024 vintage, marked by limited sunshine and frequent rainfall, required constant attention in the vineyard. At Les Ursulines, meticulous sorting allowed the selection of the most promising grapes (with very low yields in red), fully expressing the qualitative potential of the harvest. The result meets our highest expectations: the whites display beautiful freshness and acidity, while the reds reveal intense fruit character and supple tannins.
Ageing potential: between 7 to 10 years.

Tasting notes

This wine displays a bright, clear ruby color. It reveals a nose that is discreet yet ripe, dominated by small black fruits and enhanced by subtle floral notes of rose. On the palate, it is spicy, fresh, and airy, combining body and lightness with great delicacy.

to top button